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Double Fudge Brownies

Now, over the past few months, I’ve posted quite a few different brownie recipes. While I love experimenting with new ideas, I will never love anything more than a simple, plain brownie. Of all the desserts in the world, my all-time favorite brownies are Betty Crocker Boxed mixes. Plain, simple, gooey and delicious. I would eat them every day if it wasn’t bad for the hips (if ya catch my drift).

Let recap on some of the recipes we’ve covered in the past few months:

First, we had my personal favorite – Mint Chocolate Brownies.

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Then, I followed it up with a twist on a summer classic with S’mores Brownies.

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And most recently, I shared my favorite (& most popular) Reese’s Peanut Butter Brownies recipe.

Fudge Brownies with Fluffy Peanut Butter Frosting

Today, I decided to bring it back to an original classic – my favorite gooey, fudge brownie recipe with a classic chocolate buttercream. It serves as the basis for 75% of my favorite brownie recipes, so be sure to pin this one for future reference!

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I love adding chocolate chips to my brownies to give it a little bit of chunkiness to the bite, but it’s totally optional. Also, if you’re more of a dark chocolate person, try subbing out the cocoa with Hershey’s Special Dark Cocoa and add some dark chocolate chips! It takes the recipe to an entirely new level.

Fudge Brownies

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